Store House Recipes: Individual Meatloafs

Friday, March 13, 2009

Individual Meatloafs

I got this idea from my Mom. Individual meatloaf. You can use your favorite meat loaf recipe or the one below.

2 pounds of ground beef
1 cup bread crumbs (make your own crumbs here)
2 eggs
2 Tablespoons Worcestershire sauce
2 Tablespoons milk

Mix all together. Grease 24 muffin tins and divide up the meat and place in muffin tin. Cook at 375 for 30 minutes. You can top with ketchup, BBQ sauce and cheese. Everyone in my hose like it different so I made a few of each.

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Welcome!

Unfortunately times a harder than we would like. Many of us are in a situation that we would rather not be in, myself included. I decided to start this blog and post recipes that you can use with the food you get from your food order. My goal is to post as may recipes as possible that only use food from the food order. But I will also have recipes that may have items that are not on your food order, but you may already have at home or are inexpensive. I may also post menu ideas. I hope that this may help.

Substition's

~ Buttermilk 1 cup = 1 Tablespoon vinegar and enough milk to
make 1 cup. Let stand 5 minutes.

~Corn Syrup 1 cup = 1 cup granulated sugar and
1/4 cup of water.

~ Half & Half or light cream 1 cup = 1Tablespoon melted butter plus enough whole or 2% milk to make 1 cup

~ Molasses 1 cup = 1 cup of Honey

~ Dry Mustard 1 teaspoon = 1 Tablespoon of prepared mustard (in a cooked mixture)

~1 package of yeast = 2 1/4 teaspoon of yeast

~Sweetened Condensed Milk = In a small bowl combine 1 cup plus 2 Tablespoons nonfat dry milk and 1/2 cup warm water. Add 3/4 cup sugar and stir until dissolved. If necessary set bowl in hot water to hasten dissolving. Although not as thick as regular sweetened condensed milk, this will work well as a substitute.

Store House Recipes

Friday, March 13, 2009

Individual Meatloafs

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Welcome!

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